Cocktails
Dog and Shrub Wheat Vodka Cocktails
All cocktails are created using 1.5 oz. of our Wheat Vodka unless noted.
Digby's Dog Paw - Our hard seltzer. Vodka with flavored Klarbrunn sparkling water. A light and refreshing cocktail.
Cape Codder - Vodka and cranberry juice with a splash of lime.
Rosemary Lemonade - Vodka, rosemary infused lemonade and Klarbrunn sparkling water.
Greyhound - Vodka with grapefruit juice.
Moscow Mule - Vodka with Fever Tree ginger ale or Cock'N Bull ginger beer and a splash of lime.
Gimlet - 3 oz. of vodka, lime juice, and sugar. A classic.
Mabou's Bullshot - Vodka with beef broth, Worcestershire sauce, Tabasco sauce, and black pepper. A retro spin on the classic Bloody Mary.
Berry Lemon Drop - Vodka, lemon juice, and seasonal berry syrup with a sugar rim. Can also be served as a traditional Lemon Drop. Current flavor is cherry.
Pippin's Seasonal Berry Smash - Seasonal berries muddled with fresh fruit juice, Jenk’s honey, and Klarbrunn sparkling water, and vodka. Current flavor is Cranberry Citrus.
Seltzer, Tonic, or Diet Tonic - Your choice of tonic with our vodka.
Whiskey Cocktails
All cocktails are created using 1.5 oz. of Rye Whiskey unless noted.
Wisconsin Old Fashioned - Orange slice, Maraschino cherry, Angostura bitters, and a sugar cube muddled in a glass with whiskey and your choice of sweet or sour soda. Can also be made with gin.
Classic Old Fashioned - Angostura bitters and a sugar cube muddled in a glass with 2 oz. of whiskey.
Bitter Mule - Whiskey with Cock'N Bull ginger beer, Angostura bitters, and lime juice. A twist on the traditional Moscow Mule.
Rye Whiskey or Vodka Shrub - Seasonal shrub (drinking vinegar infused with fruit juice, sugar, and sometimes herbs and spices). Current flavor is cherry. A great balance of sweet and sour!
Whiskey Sour - Lemon juice, Wisconsin Maple Syrup, and 2 oz. of whiskey.
Manhattan - Versin Rojo nonalcoholic vermouth, Angostura bitters, orange bitters, and 2 oz. of whiskey.
Neat or on the Rocks - 2 oz of whiskey.
Kentucky Mule - Bourbon with lime juice and ginger beer.
Kentucky Margarita - Bourbon with lime juice and agave syrup with a salt rim.
Dog and Shrub Wisconsin Gin Cocktails
All cocktails are created using 1.5 oz. of our Wisconsin Gin unless noted.
Gin and Tonic - Gin with your choice of Fever Tree Mediterranean Tonic or Top Note Bitter Lemon Tonic.
Gin Gimlet - 3 oz. of gin, lime juice, and sugar.
Bee's Knees - 2 oz. of gin, lemon juice, and honey simple syrup.
The Redhead - 2 oz. of gin, Lyre's Italian Orange Spirits, orange bitters, and Fever Tree Mediterranean Tonic.
Dog and Shrub Coffee Vodka Cocktails
Made in collaboration with Pyramid City Roasters.
The Bulldog - 1 oz. of coffee vodka, 1 oz. vodka, half & half, and Coke.
Smith and Kearns - 2 oz. of coffee vodka, half & half, and Klarbrunn sparkling water.
Cherry Mocha Martini - 2 oz. of coffee vodka and 1 oz. of cherry syrup with a cocoa sugar rim.
Coffee with a Kick - 2 oz. of coffee vodka with a few shakes of Bittercube Chipotle Cacao Bitters. Simple but delicious!
Neat or on the Rocks - 2 oz. of coffee vodka.
Local Vendors
Bittercube Bitters
Chef K Clark
Jelli's Market fruit
Jenk's Honey
Klarbrunn Sparkling Water
Poyer's Orchards LLC
Pyramid City Roasters
Top Note Tonic
Chef K Clark
Jelli's Market fruit
Jenk's Honey
Klarbrunn Sparkling Water
Poyer's Orchards LLC
Pyramid City Roasters
Top Note Tonic
